How to Choose an Induction Cooktop

Most modern kitchens could benefit from an induction cooktop. These appliances have an excellent combination of style, convenience and safety. Many people are replacing conventional gas stoves with these devices. But, no product is perfect and despite the hype an induction cooktop may not be the right fit for your home. If you are in the market for this type of cooktop there are certain things that you need to consider.

How Does an Induction Cooktop Work?

Before we get started, it’s important to understand how an induction cooktop works. The pan is placed on the ring and it’s heated up using an electromagnetic field. There is no direct heat, you could burn your hand on the heated pan, but the cooktop ring doesn’t get hot.

As you can imagine, this is a significant leap forward in terms of safety and it’s a very kid-friendly way to teach cooking skills. Induction heating tends to be 50% faster than a traditional electric or gas-powered direct heating element. This speeds up the cooking times and it reduces the energy requirements which lowers your energy bills.

7 Tips to Choose an Induction Cooktop

When you’re researching induction cooktops it’s easy to become overwhelmed by the sheer volume of information. To make this process easier we’ve compiled seven tips that should help you to decide if an induction cooktop is the right choice for your home.

1.   Consider the Pan Size

Each induction cooktop will come with a stated minimum and maximum pan size. This may seem trivial, but due to the nature of the pan heating process it’s more important than you may imagine. If the cookware that you’re using is smaller than the pan size, it won’t be detected by the cooktop. There will be no magnetic heating and cooking cannot take place. So, the cookware must match the induction coil size to ensure that the system works efficiently. Of course, you can invest in new cookware, but if you choose wisely this may be unnecessary and you could save some money.

2.   Choose the induction Cooktop Power Rate

The induction cooktop power rate is important for faster cooking and improved energy efficiency. Choosing a higher power rate may increase the cost of the cooktop, but it’s worth the extra investment. An induction cooktop is typically rated in the 1000-2000w range. A cooktop at the upper end or above that range will speed up the cooking process.

3.   Think About the Safety Features

The best induction cooktops have an auto-pan detection feature which turns off the heating when the cookware is removed from the cooktop. If you forget to switch off the cooktop, it will switch itself off automatically if the pans are too hot. Any hot food that spills onto the cooktop will not burn and it should be easy to clean.

4.   Understand the Pre-Set Menu Feature

Some of the latest induction cooktop models have a pre-set menu for user convenience. This automatically adjusts the temperature depending on the dish. So, if you’re frying vegetables, making rice, boiling milk or some other process you can always get perfect results. All that’s needed is a simple button touch and the cooktop does all the hard work for you.

5.   Consider the Portability

Depending on the user preference, there is a choice between fixed or portable cooktops. A portable appliance is an excellent choice for those that want to take their cooking to other locations including outdoors. So, if you want to cook in the backyard, rooftop or at a campground using induction technology you’re all set. The best portable cooktops are set up for easier carrying and storage when they are not in use.

6.   Consider Your Cooking Style

Your own personal cooking style and preferences will play a huge role in your decision to purchase an induction cooktop. If you like to do a lot of stir frying over a naked flame it’s likely that induction may not be an ideal fit. Having access to multiple cooking zones can give you a lot of additional flexibility when it comes to using a variety of cookware. It’s also important to understand that induction cooktops have precise temperature controls.

This will be useful for people that like to simmer delicate sauces and melt chocolate for homemade dessert. A good compromise could be a separate gas burner or portable induction hob to bring out when you need it for specific cooking tasks. If you focus on the type of cooking that you like to do most it will be easier to make a choice.

7.   Think About the Useful Features

The best induction cooktops now feature smart technology, WiFi connectivity and even voice activated control via Alexa and/or Google. Remote control via your preferred mobile device can be more than a novelty feature if you learn how to use it.

Measuring for the Induction Cooktop

When you start to research induction cooktops, it’s all too easy to fall in love with an appliance that you want in your kitchen. This may seem obvious, but one of the main reasons why major appliances are returned is that they don’t fit.

Most modern induction ranges are 30” or 36” wide and sufficient space is needed around the unit for ventilation purposes. The 30” range will be sufficient to meet the everyday cooking needs of most families. But, those with larger families or that like to entertain regularly may find that the 36” cooktop is the better option. Make sure that you measure at least twice before you buy the induction cooktop to avoid problems when it comes to the installation.

Can I Use My Existing Cookware?

This would be hard to answer without knowing the details about your cookware. Many people build up their collection of cookware over time and some pieces may be inherited. Because an induction cooking surface uses a magnetic field to heat the cookware it is true that not all cookware will be compatible. That said, you may be surprised to learn that a lot of your cookware may be suitable to use on an induction cooktop.

The pan or pot needs to have a magnetic field to make the connection with the cooktop surface. It’s easy to check this for yourself, try and stick a magnet on the bottom of the cookware and if it sticks it will work. For those looking to buy new cookware it’s good to know that compatibility with induction cooktops is usually clearly displayed. Any cookware that is compatible doesn’t come at an additional premium and it’s very affordable for those that need to plug any gaps in their cookware collection.

FAQs

Let’s take a look at some of the FAQs that typically arise when people are looking for an induction cooktop:

Can I Replace a Gas Range with an Induction Model?

Yes. The gas line will need to be removed and the power requirements for the new induction range will need to be carefully considered. A modern induction cooktop will require a 240-volt outlet and if you don’t have one you can contact an electrician to install one for you. It’s also a great idea to put the induction range on a dedicated circuit to ensure that the power requirements are fully met.

Why is Induction Cooking Superior to Conventional Electric or Gas?

Some people will alway prefer direct heat applied to their cookware for cooking. This can be a hard habit to break and yet there are significant advantages to consider when you make the switch to an induction cooktop. These surfaces heat the cookware up to 50% faster because they use a magnetic field and not direct heat. This means that they consume less energy and everyone is interested in lowering their energy bills. An induction cooktop offers more precise control over the temperature and they are safer to use.

Is an Induction Range More Expensive?

The short answer is yes. Although the upfront cost of an induction range may be more than a gas-powered range this isn’t the full picture. The initial cost may be higher, but over the medium to long-term it should cost less to run. The energy savings will help the buyer to recoup the disparity in the initial cost of the appliance. The faster cooking times really add up to significant energy savings over time.

How Should I Clean the Induction Cooktop?

Cleaning an induction cooktop is much faster and simpler than a gas burner or more traditional electric heating element. The surface is completely flat and smooth and it stays cool throughout the cooking process. Remember that only the pan is heated and everything else is cool to the touch.

So, there are no particles of burned food to remove during cleaning. When you’re ready simply wipe down the induction cooktop with a soft damp cloth and use a little non-abrasive cleaner to protect the surface.

If you’re considering an upgrade to an induction cooktop you can explore your options with our online collection or speak to one of our home appliance experts for a specialized service.

 

How to Choose Your Wall Oven

Some people prefer a wall oven to a standard oven because it’s a real space saver. A wall oven is convenient and easy to use and it can add considerable aesthetic appeal to your kitchen. There are many models on the market and it can be a challenge to find the right appliance to meet your needs. In this article, we will take a closer look at wall ovens and the most useful features to help you make a purchasing decision.

What is a Wall Oven?

As the name suggests, a wall oven is built into a kitchen wall for an integrated look that saves counter and floor space. Because these appliances are installed up at eye level they reduce the need for bending. This makes them a popular choice for busy cooks that are looking for ways to streamline their cooking. The best places to spend money during a home remodel are the kitchen and bathrooms. So, it should come as no surprise that a wall oven is a popular appliance for a kitchen upgrade.

What are the Different Wall Oven Types?

There are many types of wall ovens that are designed to meet specific preferences and needs. The best way to narrow your choices is to consider how you like to cook and the features you need. Let’s take a look at the different wall oven types in more detail. They are:

  • Single-Wall: This is an oven with a single cavity that’s a good fit for kitchens where space is limited. Those that don’t cook multiple dishes at the same time or use a separate cooktop may find that a single-wall oven meets their needs. These ovens are ideal for broiling, roasting and everyday baking and they can be installed in wall cabinets or under countertops.
  • Double-Wall: These are a great option for cooks that prepare multiple dishes at the same time or those with larger families. The typical format is a pair of oven cavities stacked on top of each other to cook at two temperatures at the simultaneously.
  • Microwave Combinations: This is a conventional oven and microwave integrated into a single appliance. This saves countertop space with the convenience of two different ovens in a single location to save space. The conventional oven can be used for broiling, roasting and baking and the microwave can be used to cook or reheat as needed. These appliances are a great option for those that value functionality, versatility and space without compromise.
  • Smart: The advent of smart technology in the kitchen continues with smart wall ovens. These appliances feature advanced technology to monitor and control the cooking process via your smartphone or tablet. This can include recipes guides, voice control automated settings and more. For tech-savvy cooks, this is a wonderful way to integrate a wall oven into a smart home setup.

Wall Ovens: Conventional or Convection?

A modern wall oven can be a traditional oven or a convection oven. A conventional model uses heating elements to cook the food for those that prefer classic cooking. This is straightforward, well understood and reliable technology that has been used for decades in kitchens. A conventional wall oven can produce consistent and even heat distribution for baking, roasting and broiling and they are available in multiple sizes and configurations.

A convection oven uses a fan to circulate the heated air inside the oven cavity for faster and more even cooking. Many cooks believe that this produces superior cooking results and it’s ideal for roasting and baking. Those that are interested in taking their cooking to a new level to roast larger cuts of meat or make trays of cookies will benefit from more consistent oven temperatures.

Choose the Power Source

A wall oven may be powered by electricity or gas and both options have their merits. An electric wall oven is the more common type because they are easier to install and maintain than their gas counterparts. A modern electric oven may have extra features, such as: precise temperature controls, self-cleaning and convection settings. They are a good option for those seeking convenience and versatility in their next oven.

A gas wall oven can use propane or natural gas as fuel and they are highly regarded by professional cooks. These ovens heat quickly and the temperature controls are extremely precise. This makes them an ideal choice for roasting and baking purposes.  A gas wall oven will supply moist heat which is useful for baked goods and meats that need to be juicy and tender. Those that enjoy using a traditional oven are often surprised at the fast and precise temperature control that a gas-powered oven offers.

Wall Oven Sizes Explained

A wall oven is designed to fit a variety of kitchen layouts to meet your cooking requirements. They are available in a wide range of sizes and understanding the sizes can be helpful when you’re choosing a new wall oven. Let’s look at several standard sizes with the typical widths, depth and heights below:

Width

  • Primary Oven: 30 inches.
  • Mid-Size: 27 inches.
  • Compact (Secondary): 24 Inches.

Length

Due to their compact nature, wall ovens typically have a length of 22 to 24 inches.

Height

This can vary a great deal depending on the specific configuration as follows:

  • Single: 28 to 30 inches.
  • Double: 50 to 53 inches.
  • Combination: 42 to 48 inches.

As you can see, the available wall space will be a factor in the type and size of wall oven that you wish to purchase and install in your kitchen.

The Cooking Capacity

The capacity of a wall oven is measured in cubic feet and this will determine how much food it can cook at the same time. The capacity can be grouped into three broad categories. They are: small, medium and large.

  • Small: This is 2-3 cubic feet, it’s a good option for a smaller kitchen or to use as a secondary oven.
  • Medium: These wall ovens fall into the 4-5 cubic feet range and they are a good fit for an average-sized family with sufficient kitchen space to accommodate them.
  • Large: These ovens have more than 5 cubic feet of cooking capacity for those with larger families or a desire to entertain frequently.

Choose the Door Style

A wall oven may have one of several door styles and each of them offers benefits in accessibility, functionality and aesthetic appeal. Let’s take a look at the three most popular door styles in more detail:

  • Drop-Down: This is the most common and traditional option that you would see on a traditional oven. It offers a platform to place and remove a dish and it’s a practical choice that would suit most kitchens.
  • Side-Opening: These oven doors open to the side, this could be left or right as desired and it offers easier access to the cavity. This is a great option for those with limited space or mobility issues. In an ergonomic kitchen where space is at a premium, side-opening oven doors can make a huge difference.
  • French Doors: These are a pair of doors that open out from the center, they work in a similar manner to the doors on a refrigerator. They are sophisticated and elegant and they have become a popular choice for those looking to upscale their kitchen.

How to Choose the Best Model for Your Kitchen

When you’re researching wall ovens, it’s all too easy to become caught up in the aesthetic appeal and design elements. Sure, these are important, but there are other needs that must be met if you want to avoid buyers remorse later. Let’s take a look at some of the key factors that needs to be considered to ensure that make the right choice:

Aesthetic Appeal:

For some, this may be a secondary consideration, but many well designed modern appliances are virtually works of art. The look of your new wall oven should complement your existing design or match the remodel. There are multiple color options to consider, stainless-steel still has timeless appeal, but you could choose a color that matches your decor.

The Oven Door:

We took a closer look at the three most popular wall oven door styles above, but choosing the right door to match your needs is essential. The best modern oven doors have larger windows to monitor the cooking process without opening the door. How the door opens is important if someone in the home struggles to reach into the oven cavity.

The Control Panel:

The controls should be intuitive, certain modern models may have touchscreens and others may have a more traditional approach. The controls that you choose should be matched to how you want to use the oven. That said, a touch screen will look amazing in a kitchen remodel for those that want to promote a modern finish for tech-savvy home buyers.

The Installation Requirements:

We’ve already covered the common wall oven  sizes, but there are other factors to consider. If you want to install a gas-powered oven and you don’t have an existing hook up this will raise the installation costs. For an electric model you should consider a dedicated electrical circuit to meet the power requirements. Before you make a final decision, verify the voltage and amperage requirements.

If you’re considering a new wall oven, you can explore your options with our online collection or for further guidance and help speak to one of our home appliance experts.

 

What’s the Best Finish for Your New Appliance?

The kitchen is at the heart of almost every home. It is not only the place where you prepare dinners or enjoy breakfast, but it is also often the place where families spend time together. So, when you’re considering new kitchen appliances, you need to ensure that you choose a finish that not only matches your personal preferences, but that will work well for the demands of your family. So, in this article, we’ll explore the popular finishes to help you determine which is the best one for your new appliances.

White:

White appliances are a timeless and classic look, providing a safe option for most kitchens. While it isn’t the most exciting choice, white is a neutral color that can work well with almost every color scheme and cabinet texture. White appliances also tend to handle normal wear and tear well, but simple, low budget models can diminish your kitchen aesthetics. So, it is important to research all of your options and find the right model for your kitchen.

Although there may not be a lot of buzz about a white appliance finish, these models can withstand the latest trend cycle, so you can avoid needing to upgrade all of your appliances if you decide to update your kitchen aesthetics. White appliances can actually be stylish when you pair them with a wide variety of design choices.

Pros:

  • Safe finish which works well with any color
  • Easy clean, low maintenance
  • Minimal fingerprints
  • Wide variety of options
  • Can create a wide, bright aesthetic.

Cons:

  • Some consider white appliances to be old fashioned
  • Low budget models may discolor over time
  • Predictable choices

Stainless Steel:

Stainless steel can provide a modern, sleek feel to your kitchen, complementing a variety of design styles and color schemes. Typically, this finish is easy to clean and durable, but some models may be prone to showing smudges or fingerprints. Fortunately, some models have fingerprint resistant stainless steel finishes, so you can easily wipe them clean of any everyday mess or spills.

Stainless steel is considered the most desirable home appliance finish, as it can make the space immediately feel contemporary and modern, while still retaining key elements of your kitchen design, blending durability and a classic style. But, it is important to take care when cleaning a new stainless steel appliance. If your chosen model does not have a fingerprint resistant finish, you will need to frequently wipe down with a soft, damp cloth. You will need to avoid using abrasive cleaning products, which could damage the surface, leaving visible scratches or marks permanently.

Pros:

  • Can enhance the look of almost any kitchen design
  • Style longevity
  • Fingerprint resistant options available
  • Wide variety of models and designs
  • Can complement existing metal fixtures or hardware.

Cons:

  • Can be a more expensive option
  • Easier to scuff
  • Requires routine cleaning to remove smudges and fingerprints.

Black:

As with stainless steel, black appliances have been a popular option for years. It can offer sophistication and elegance to your kitchen aesthetics, while being sufficiently neutral to work with many different color schemes. Black appliances can blend well with dark cabinetry or you can create a visible pop with light color cabinets.

While black appliances can work well with a wide variety of kitchen aesthetics, if you are looking to create a farmhouse feel, this finish may look out of place.

In terms of cleaning, a black finish is similar to stainless steel. It can show fingerprints or smudges, unless you choose a model with a fingerprint resistant finish or matt finish.

Pros:

  • Modern, sleek aesthetic
  • Easy clean and low maintenance if there is a fingerprint resistant or matt finish
  • Can create a strong contrast with white or bright cabinetry

Cons:

  • Tends to be a more costly option, particularly compared to white appliances
  • Fewer choices in the marketplace
  • Has the potential to make the space feel cramped and dark
  • Can be tricky to match with some existing kitchen designs.

Which Finish is Best For Your Kitchen?

Now that you have a better idea of the characteristics, pros and cons of the most popular appliance finishes, you may feel more confident about choosing which one is best for your kitchen. But, before you make your final purchase decision, there are some considerations you should assess.

Cleanliness:

As we’ve covered, stainless steel tends to be the finish that requires the most maintenance, but it can also be the easiest to wipe clean and disinfect. If anything spills on your cooktop, dishwasher or refrigerator, it can be easy to clean with no streaking or staines if you use a soft cloth and wipe with the metal grain. If a family member becomes sick or you’re handling raw meat, it is easy to disinfect stainless steel using a non abrasive cleaning solution.

It is far easier for stains to settle on white appliances and it may absorb into the surface, causing discoloration. Additionally, some cleaning products can discolor the surface, particularly if you choose a low cost model. Black can hide drips and spills, particularly if you opt for a matte finish, but this does make it easy for grime and grease to hide unless you implement a consistent cleaning routine.

If you have small children, greasy fingerprints can be a cleanliness issue for your new appliances, compromising the aesthetics of a spotless kitchen. A matte finish white or black appliance will not show fingerprints as easily as stainless steel, but white appliances may show scuff marks and dirt, particularly around the doors and handles over time. Black finish appliances tend to require more meticulous cleaning, as you will need to go looking for streaks, spills and smudges.

Kitchen Decor:

Finding appliances that meet your hygiene and cleanliness standards is important, but you will also want appliances that will complement your kitchen decor, particularly if you’re not upgrading your cabinetry.

White is a classic choice and it is the most versatile, working well in contemporary and traditional kitchen decor styles. Stainless steel can provide a modern, sleek look, but it is also easily adaptable. Stainless steel can work in a more traditional decor kitchen, particularly if there are existing stainless steel touches, such as hardware and fixtures.

If you want to create a bold decor scheme, black appliances can create a lovely contrast, which can pop against lighter color countertops, flooring and cabinetry. This can work very well in contemporary aesthetics, but it can look a little off if you have a more traditional look.

Cost:

If you’re interested in entry level appliances, there is not likely to be much difference in cost between the various finishes, but you are likely to have fewer options in the marketplace. If you’re interested in luxury appliances or you’re purchasing a suite of appliances, you may start to notice a real difference between the various finishes.

While cost is an important factor, the finish will not be the only determining influence. You will need to look at the additional storage and other features that will increase the cost of a new appliance.

You should compare like for like appliances that meet your desired feature requirements. This will allow you to see the difference in cost between the finishes, so you can choose the one that offers the best value for you.

Bear in mind that it could be worth paying a little more for a hybrid finish. Black stainless steel has a matte finish that offers the ease of cleaning you’d expect from stainless steel, but it has a darker and glossier look which will help to hide smudges and fingerprints.

You can also pay more for a model with a fingerprint resistant finish, so you will need to assess whether this is worthwhile to you, as it can repel fingerprints to provide a sparkling clean look.

FAQs:

Are Stainless Steel or Black Appliances Better?

There is no easy answer to this question. The best finish for your new appliances is one that will fit with your lifestyle and design aesthetic preferences. Both stainless steel and black can provide an upscale feel, but if you prefer farmhouse or traditional styles, white may blend better into your design.

Can You Mix Appliance Finishes?

If you’re only looking to upgrade one appliance, you may wonder about mixing appliance finishes. Mixing stainless steel and black appliances can be a creative way to add interest to your kitchen aesthetics, you can also comfortably mix white appliances with other finishes but you need to be very careful. Generally, you should not mix brands when you mix finish colors, as there may be slight differences that will disrupt the cohesion of your space.

If you’re considering upgrading your appliances and are still a little unsure about the best finish for your kitchen, you can explore your options with our online appliance collection. Our team of home appliance experts is also available to provide additional guidance to help you to find the models that are best suited to your budget, style preferences and kitchen aesthetics.

3 Tips to Buy Your Wine Fridge or Wine Cooler in 2025

Many people enjoy drinking wine on a casual basis and others take it more seriously. Wine requires an optimal temperature, limited light exposure and humidity conditions to improve the aroma, structure and flavors over time. Investing in a dedicated wine fridge or wine cooler is an excellent way to store your precious bottles of wine at home. In this article, we will take a closer look at three useful tips to help you make an informed choice.

What is a Wine Fridge?

Although you may hear the terms “wine fridge” and “wine cooler,” they are to all intents and purposes they are the same. That said, a wine cooler tends to be a smaller appliance and it may lack some of the more extensive features of a larger wine fridge. These appliances can store wine at the optimal temperature which is 46ºF (7.2ºC). Certain highly collectible wines may require a specific and very different long-term storage solution.

3 Tips to Choose Your Appliance

A brief glance at wine fridges and coolers will quickly reveal that there is an extensive range of models to choose from. There are freestanding units, built-in refrigerators, dual-zone temperature models and many more. This can be overwhelming, but it is possible to narrow down the choices if you understand your needs.

To make the process easier, we have divided the appliances into three broad categories. This will make it easier for you to choose the type of fridge or cooler you want with all the features you require.

1.   Consider the Design and Location

Choosing the perfect appliance to meet your wine storage needs may be determined by the design and intended location as follows:

  • The Countertop Wine Cooler: This is the perfect appliance for those with modest wine storage needs and not much space. A typical compact model can store up to twenty-five bottles and it can be kept on the kitchen counter. Another common location is in the dining room where it can be placed on a sideboard as a talking piece and for convenience. Although these models can be compact they do need adequate ventilation space around them to function properly.
  • A Freestanding Wine Cooler: This is a larger freestanding fridge that may be fitted with a reversible stainless-steel door to place it in a handy nook or cellar space. The main advantages are the larger capacity and that it can be moved for cleaning and during a remodel.
  • The Undercounter and Built-In Wine Cooler: The wine fridge can be installed in the kitchen or a home bar to blend in seamlessly. This is more expensive than the countertop and freestanding models because it’s a custom-built appliance.
  • The Side-by-Side Fridge Cabinet: This may be the best option for a true wine aficionado that needs a higher capacity to house their collection. Because these are freestanding appliances they can be added over time to expand a wine cellar.
  • The Beverage Center: These are dual-zone chiller systems where you can store your favorite beverages including your wine. The wine bottles can be kept in a separate compartment at 40-70ºF as needed. For the other beverages the temperature can be set in the 35-68ºF range. These can be freestanding or built-in appliances depending on your needs and budget.

2.   Consider the Temperature Zones

The optimal serving temperature for red and white wines is 45-50ºF or 50-65ºF respectively. Varying types of wines may need to be consumed and stored at specific temperatures. When you understand your storage needs it’s easier to reach a final purchasing decision. The temperature zone appliances can be broken down into three broad categories as follows:

  • Single-Zone: These wine coolers are designed to maintain a precise and even temperature for short term wine storage.
  • Dual-Zone: These appliances have a lower area with cooler temperatures for white wines and vice versa for red wines. These are an excellent compromise for those that want to collect and keep red and white wine in a single location. The bottles are evenly spaced to facilitate even temperature cover and once the temperatures in each zone are set they are precisely maintained.
  • Multi-Zone: This is the wine fridge or cooler option for avid wine collectors that want to store more than a hundred bottles at three or more different temperatures. This is the ultimate way to store red and white wine and other beverages at the optimal serving temperature. Some models even feature polyvalent technology with up to six temperature zones regulated with fans for efficient air circulation.

3.   Consider the Cooling Technology

The cooling method used in a modern wine cooler is either a thermoelectric or compressor-based technology. Each technology has its pros and cons to consider and these can affect your final choice:

  • Compressor: This is an excellent choice to store a larger wine collection because the cooling capacity is powerful. Most large modern wine coolers will use a compressor-based cooling system. The wine fridge can adapt to the surroundings to account for external temperature changes throughout the year. This makes this technology a good fit for those that want to store their wine in an uninsulated area such as a wine cellar. The main drawback is the number of moving parts that need to adjust to regulate the internal temperatures which can cause noise and minor vibrations.
  • Thermoelectric: A thermoelectric wine fridge has fewer moving parts and it requires less power. This makes this option a better choice for small scale wine storage for those that want minimum vibration and quiet energy efficiency. A thermoelectric wine cooler is not a good option for those worried about power failures. This cooling technology is not a good fit for those living in places with higher ambient temperatures that would compromise the cooling capacity.

What Features Do I Need in a Wine Fridge?

There is no one-size-fits-all answer to this question because every wine collector will have their own preferences and requirements. But, there are some key features that you need to consider to help you make the right choice.

The first and for most people the most obvious consideration is the bottle capacity. An appliance that’s marketed as a wine chiller or cooler will tend to be smaller than a wine fridge. This isn’t always the case, some companies may sell small wine fridges and large wine coolers, the terms can be interchangeable which can cause confusion. The smaller appliances typically store up to thirty six bottles, but a wine fridge may store a hundred or more! If you’re a casual drinker or fledgling collector and you don’t have much space in your home you won’t need that larger appliance.

The cooling technology you choose should be appropriate for your wine storage needs. We’ve already covered the differences between compressor and thermoelectric-based cooling technologies. For brevity, go with the compression cooling for larger collections and site the wine cooler with sufficient room around the sides for heat dissipation. Those with more modest wine storage needs will find that a thermoelectric-based system works best if they don’t live in a place with high ambient temperatures.

The temperature controls are extremely important when it comes to wine storage. Choose an appliance with a clear set of digital controls on a front panel. This will limit the need to open the door and disrupt the internal temperature. The controls should be easy to understand, monitor and adjust as needed to protect your investment.

Many people choose the doors for their wine coolers based on pure aesthetic appeal. It is true that a well appointed appliance with a glass or steel door can complement your decor. But, the door material that you choose can have a huge impact on how you store your wine collection. It’s important to protect your wine from UV light, sunshine can lead to oxidation and this will change how the wine tastes and how it matures. The warmth of the sun can also place additional strain on the cooling and this is especially true with thermoelectric-based systems. But, many wine collectors like to see their wine and they can spark interesting conversations with visitors. To meet this need some wine coolers have tinted glass doors to keep out the UV light and view your wine. Some models may even have soft LED lighting systems to turn the wine bottles into a feature.

Aside from these key features there are other options that you need to consider. The door needs to have a proper seal to prevent the escape of treated air that would lead to uneven internal temperatures. The shelf layout needs to be efficient and yet there should be adequate space between the bottles for optimal temperature coverage. A safety lock can be a useful addition for homes with curious teens that may want to sample your wine. Some wine coolers now have a built-in carbon filter to protect each bottle of wine from odors that may affect the contents.

If you’re considering a new wine cooler or fridge, you can explore your options with this online collection, or for personalized guidance and help, speak to a home appliance expert.

The best way to Clean Stainless Steel Appliances

Most homemakers consider kitchen accessories made of this material to be the tangible symbol of modernity and incredible reliability. Though modern buildings contain numerous appliances of kitchen utensils, the material, which is still in high request due to its non-susceptibility to rust and corrosion, as well as to staining, is stainless steel that is used for fridges, dishwashers, ovens, and even microwave ovens. However, retaining that shiny look becomes fairly difficult at times. It is, therefore, important for householders to learn how best to clean their stainless-steel appliances to remove fingerprints, smudges, or streaks that seem to form quickly on the surface. I share some suggested cleaning techniques and stainless-steel appliance cleaners in this blog.

The Significance of Sanitation on Stainless-Steel Devices

Stainless steel also increases the beauty of your kitchen while at the same time providing a clean surface to your working area. It is emphasized that cleaning cannot be done only for aesthetic purposes but also to preserve the material. Such ways put the silver to scratches, dullness, and even full damage if not well cleaned as it should be. Hence, knowledge of appropriate procedures and materials for use is crucial when attempting to maintain the aesthetic and practical value of your stainless steel household utensils.

Things You Will Require

Before diving into the cleaning process, gather the following tools and materials.

Microfiber cloths

Mild dish soap

Warm water

White vinegar

Baking soda

Olive oil or mineral oil is used to cleanse the skin.

Commercial stainless-steel cleaner (optional)

  1.  Spray bottle

Such items should be in your home as they help ease the cleaning process and Childproof your house.

Here is the guide that shows the process of cleaning your stainless-steel appliances:

  1. Remove Surface Debris

The process of cleaning and polishing starts with washing the outer surface of the appliance: get rid of any food crumbs and dirt that are visible at first glance. It is recommended to use a dry microfiber cloth to eliminate crumbs, dust, and other dislodged materials. This step helps to avoid scratching the surface once you start cleaning the piece of furniture.

  1. Bathe with soap and water of low to moderate cleansing power

For normal washing, use 3-5 drops of mild dishwashing soap in warm water in a spray bottle. When the solution is ready, apply it to the stainless-steel surface and then thoroughly clean it using a microfiber cloth. Ensure to go with the grain or guide in the steel direction to prevent streaks. After washing the cloth, dampen the surface with clean water and wipe it to remove the rest of the soap.

  1. Dealing with Impossible to Remove Stains By Using Vinegar

White vinegar also proves to be a good natural cleaner of stainless steel. It glisters but is effective in cutting through grease and grime without harming the surface. Add an equal quantity of distilled white vinegar and water to a spray bottle. Apply the solution to the stained part and let it remain for some time before washing. Next, remove the surface grime with a microfiber cloth, always in the direction of the steel weave.

  1. Wash your hair often after using henna; if there is any problematic area, use baking soda.

Baking soda is quite efficient for such tight areas or special stains. Prepare a paste with the aid of a basin by combining baking soda with a little water. Rub the paste to the area that is stained and leave it for a few minutes. Wash the area around the mark with a soft cloth or sponge, moving it in the same direction as the steel. If soap or water has gotten on the item, rinse it with clean water and pat dry with a clean microfiber cloth.

  1. When accompanied by oil, it will give that shiny look that every car owner desires to have on their cars.

Apply minimal olive or mineral oil for that sparkling, shiny look on your stainless steel Home appliances. Cove the cloth in a few drops of oil and glide the fabric on the surface in one direction, the grain direction. This step not only brings out the sheen on the glass but also acts as a layer of protection against fingerprints and smudges.

  1. Consider a Commercial Cleaner

If you want to opt for commercial products, various stainless-steel cleaners are on the market. These unique products are meant to clean and polish the stainless steel and do not leave behind streaks and smears. Again, for the best appearance, it is recommended that you follow the manufacturer’s instructions. It is wise to apply the cleaner to a hidden area that you intend to clean to determine whether it will harm the surface of the item you are cleaning.

Stainless Steel Maintenance Tips As a Informed Consumer

Cleaning stainless steel appliances only occasionally and giving them the roughest cleaning is not enough.

Here are some tips to keep them looking their best every day

Clean Regularly: Maintenance is done daily, and you use a cloth, particularly a microfiber cloth, to wipe off the appliances, especially where there are prints.

Avoid Harsh Chemicals: Rough cleaners, bleach, and other products containing ammonia should be avoided, as they can harm the finish.

Wipe with the Grain: Clean and polish always in one direction to preserve grain so that there are few scratches on the surface and no blotches.

Use Soft Cloths: Microfiber cloths are the best for cleaning stainless steel since they do not scratch the surface.

Handle with Care: Also, be careful when moving pots, pans, or other objects around the kitchen near your appliances to avoid scratching or leaving deep pits.

Common Mistakes to Avoid

Despite the most careful approach, avoiding stains and other problems among expensive stainless-steel household appliances is sometimes tricky. Here are some common pitfalls to avoid: Here are some common pitfalls to avoid:

Using Steel Wool: Any rough material, such as steel wool or any other abrasive material, can cause the surface to scratch and damage.

Ignoring the Grain: It is recommended that the wood grain be cleaned in the direction of the grain to avoid streaking and lines that may be detrimental to the formulated polishing.

Letting Stains Sit: This will ensure that stains and spills do not set and become very hard to clean later.

Skipping the Rinse: Soap and cleaner residues should be washed off to the verge to prevent streaking and compromising the shiny floor’s finish.

Conclusion

Stainless steel utensils and appliances are among the most attractive and efficient to use inside the kitchen, but they cannot always be cleaned and or polished correctly. Through these filtered tips, you could maintain your stainless steel appliances clean as new as they were while purchasing them for many years. It would still be critical to note that one needs to clean their appliances regularly, use the correct products, and be careful with their use. By putting in some effort and paying some attention to it, your SS appliances will remain gleaming and add to the appeal of your kitchen.

Contact your local kitchen appliance store for further inquires.

 

Understanding the Average Household Appliance Lifespans

Household appliances have become an essential in many homes, making our lives more convenient and comfortable. Unfortunately, nothing lasts forever and while you may love your current appliances they will inevitably fail with age. How long your appliance lasts depends on the frequency of use, the make, model and brand, and how well it is cared for. So, at some point you will be left with a difficult decision of whether it is more economical to continue to repair an aging appliance or if it is time for a replacement. So, here we’ll explore the average lifespans of household appliances and some tips to help you prolong their usage.

Kitchen Appliances:

The kitchen is one of the busiest rooms of the home and it is packed with appliances that are used daily. From meal prep to clean up, we tend to use an appliance for almost every activity in the kitchen, but many of these hardworking appliances can last 10 years or more with proper care.

Refrigerators: Up to 18 Years

Although a refrigerator is constantly running, many models can last 10 to 18 years. This is a massive difference in lifespan, but you can help your appliance have a long life with these tips:

  • Clean Routinely: Clean the inside and outside of the refrigerator regularly, particularly the condenser coils that can accumulate dirt and dust.
  • Check the Door Gaskets: Clean the gaskets regularly and check that they still create a good seal. This will prevent air escaping and discourage condensation. If a gasket is worn out or becomes brittle, it will make the refrigerator work harder to maintain the temperature.
  • Allow Ventilation: While many people like an integrated look with cabinets surrounding appliances, make sure you still allow for proper ventilation. You will need at least a couple of inches of space between the bottom of the cabinet and the top of the refrigerator to allow heat to escape.
  • Ensure It’s Level: Your refrigerator should sit level on the floor, which will ensure the door closes properly and the motor is not put under undue strain.
  • Pack Properly: There is a delicate balance between having sufficient food and drinks to help maintain the temperature and packing it so full airflow is blocked. Don’t have your fridge so full everything is crushed together or so empty, the appliance needs to generate excessive cool air.

You can usually tell your refrigerator is due for an upgrade if it is failing to properly cool, there is a build up of frost or condensation, or food spoils well before the expiration dates. You may also hear loud noises when it is running.

Ovens: 13 Years Plus:

The average lifespan of ovens depends on whether it is electric or gas. Generally gas stoves have a longer lifespan and may provide 20 or more years of use.

You can extend the lifespan of your oven by keeping the oven clean and avoiding harsh chemicals. Some products can compromise the coating inside the oven cavity or damage the heating knobs. You should also check the seals on the oven door routinely to confirm heat isn’t escaping, forcing the oven to work harder.

If your oven is no longer evenly heating or taking far longer than normal to preheat, it could be time to replace it. A malfunctioning control panel, damage to the glass door, ceramic top or rusting inside the oven are also indications that you need to start oven shopping.

Dishwashers: 9 to 16 Years:

Dishwashers need to run properly to ensure that your dishes are clean and safe to use. You can keep your dishwasher running for longer by keeping the inside clean, including cleaning the filter and removing any solid pieces of food from the dishes before washing. You should also watch for damaged seals or overloading which can place the appliance under strain.

If your dishes are not washing properly, there are issues locking the door or water leaks, your dishwasher may be reaching the end of its usable lifespan.

Garbage Disposals: 10 to 15 Years:

There are a number of things that you can do to prolong the lifespan of a garbage disposal including:

  • Run Cold Water: You should run cold water when your disposal is operating. Avoid hot water that may encourage fat to adhere to the inside of the disposal.
  • Use Citrus Peels: Running citrus peels through the disposal can not only create a fresh scent, but the oils can discourage bacterial growth.
  • Avoid Harsh Chemicals: You can clean this appliance with a degreaser or specifically made cleaning product. Harsh chemicals can put your disposal at risk of damage.
  • Avoid Drain Clogging Foods: There are some foods that are notorious for the potential to clog drains. Avoid putting pasta, potato peels, coffee grounds, eggshells and any grease or fats down the disposal.

If your disposal clogs frequently, leaks or has a burned out motor, you’ll need to replace it.

Microwaves: 5 to 10 Years:

Microwaves are relatively inexpensive to replace, but it is still a good idea to try to get your money’s worth. You can help your microwave to last longer with a few simple things:

  • Only use microwave safe dishes
  • Avoid any metal in the dishwasher including aluminum foil and metal accents on dishes
  • Clean inside to avoid damage
  • Pause or stop the microwave before opening the door
  • Don’t run it empty as there is nothing to absorb the heating waves, which can cause damage to the appliance.

If your microwave makes strange noises when running, there is a burning odor when in use or it smokes, it is likely on its last leg. You should also upgrade if the control panel is no longer working properly or it takes longer to heat the food.

Other Household Appliances:

There are also other household appliances around your home that are important for your family. These can be costly to replace prematurely, so you will want to keep them running as long as possible.

Washers and Dryers: Up to 18 Years:

Dryers tend to last longer than washers, but you can expect 8 to 16 years of useful life from your washer. As with ovens, the lifespan of a dryer is influenced by whether it is gas or electric, but in this case, electric models tend to last a little longer.

You can extend the lifespan of these appliances with some basic preventative maintenance. These measures include:

  • Keep the appliances level to prevent damage
  • Replace damaged hoses
  • Wipe down gaskets and clean lint traps after each use
  • Clean dryer ducts at least once per year to eliminate lint build up
  • Use the correct amount and type of detergent. If you have a HE washer, use special HE detergent.

If your laundry appliances start to make excessive noise when in use, there are leaks or the performance has been compromised, it is time to buy a new appliance.

If any of your household appliances are reaching the end of their lifespan and you’re considering a replacement, you can explore your options with our online appliance collections. If you need further help, be sure to speak to one of our home appliance specialists who would be delighted to guide you through your options.

 

Your Ultimate Dishwasher Buying Guide

Whether you’re considering upgrading your dishwasher or you’re planning a complete kitchen remodel, choosing the right appliance can be a little daunting. So, here we’ll present your ultimate dishwasher buying guide to help you to make an informed purchase decision.

Functionality:

A good starting point when considering a new dishwasher is to think about how you will use it. How often would you run a dishwasher? Do you typically have larger baking dishes, pots and pans or do you prefer to run small loads more frequently? All of these things will influence the size and type of dishwasher you choose.

Finishes:

Unless you opt for a built in dishwasher, you will need to think about what appliance finish would work best in your kitchen. There are many types of finishes, so you can choose a new dishwasher that matches your other appliances and complements your kitchen decor. Common finishes include white, off white, black, black stainless and stainless steel.

A quick note about stainless steel and stainless look finishes is that there are some important differences. Both have a lovely modern aesthetic, but real stainless is typically not magnetic. It can also more easily accumulate fingerprints. Stainless look tends to be easier to clean and fingerprint resistant.

Control Panels:

Regardless of the feature set on your dishwasher, the control panel can have an impact on the overall aesthetics of the appliance. The control panel will be either on the front of the dishwasher or hidden on the edge of the door. This fully integrated design means that you can’t see the control panel when the door is closed. This can be a good idea if you have small children in your household who like pushing buttons or you want to have a clean look. But, if your new dishwasher has a hidden control panel, it can be tricky to see the stage of the dishwasher cycle. In this case, you may want to look for a dishwasher that has a time remaining display or one that shines a discreet light on the floor, so you can see if the appliance is still running or has finished the cleaning cycle.

The Interior Tub:

Dishwasher interior tubs are typically either plastic or stainless steel. Generally, a plastic tub model will cost less than its stainless steel counterpart, but you do need to think about the long term running costs. A stainless steel tub can have better energy performance, since this material will retain heat for longer. Stainless steel is also more stain resistant, odor resistant and durable compared to plastic.

Noise Levels:

If you have an open plan layout in your home or the noises in your kitchen can be heard in another room, you may want to consider a dishwasher with quiet performance. If you’re upgrading your dishwasher, you may be pleasantly surprised at how quiet the cleaning cycle can be on a new dishwasher. There are some models that barely make any noise when running.

Most dishwashers do have layers of insulation and a base to absorb sound to reduce noise, but if a dishwasher running would impact watching television or other family activities, you should look for a model with a low noise level. Many manufacturers rate the noise level in decibels, so the lower the number, the quieter the running noise. Bear in mind a rating of under 50 db is considered fairly quiet.

Rack Configurations:

Loading and unloading the dishwasher can be a chore, but when you choose a model with a rack configuration that suits your typical dirty dishes, you can minimize the hassle. If you tend to have a lot of cooking tools or odd shaped small items, you should consider a model with a third rack. This can be a great option for larger utensils or have silverware tines to keep all of your silverware items separate for thorough cleaning.

Some models also have adjustable or removable racks, which allows you to move the rack up or down to fit large plates, cookie sheets or tall glasses. You may also find dishwashers with moveable silverware caddies that allow you to put it where it fits best with the other items in the load. It can also be beneficial if there are fold down or adjustable tines, so you can fit larger items or use the tines to secure lightweight items that can tip and fill with water.

Wash Systems:

Most dishwashers use rotary spray arms that are situated the top, middle and bottom of the tub. These spin, circulating water during the cycle. A wash system with multiple washer arms can provide more thorough cleaning compared to a model with only one or two arms.

But, some manufacturers offer a more powerful wash system with strategically placed spray jets around the tub. These can blast water to clear stuck on food debris, offering a turbo wash.

Cycles:

Dishwashers tend to have the same basic wash cycles such as normal, light and heavy, but you may also find models with specialized cycles. These can provide additional cleaning power or better clean certain types of dishes. If your new dishwasher has more options and cycles, it will be easier to customize the cleaning for the specific load.

Some beneficial programs include:

  • NSF Certified Sanitization: This is a rinse program that heats the water to an extremely high temperature to kill any germs on your dishes and cookware. This can be helpful for cutting boards or cleaning baby bottles. The certification reduces bacteria by 99.9%.
  • China, Glass or Crystal Care: This is a shorter wash cycle with rinsing in cool water for your glassware and other delicate items.
  • Steam Clean: Steam cleaning options can use steam in various ways depending on the manufacturer. Some have steam cycles to pre scrub the dishes, while others use steam to melt stubborn food debris. Some models allow you to add steam to other cycles for additional cleaning power, while others use steam as a special setting.
  • Half Load: This program allows you to clean smaller loads typically using only one spray arm on the upper rack. Or it could be a shorter cycle that requires less water.
  • Eco Wash: If your dishes are not heavily soiled, an eco wash offers a shorter wash cycle to save water and energy.

Energy Efficiency:

One of the benefits of upgrading from an old appliance is that you can enjoy greater energy efficiency. This can help you to enjoy a greener home and lower utility bills. It is a good idea to look for an ENERGY STAR label, which means that the model has met strict energy efficiency guidelines that are set by the US Department of Energy and the US Environmental Protection Agency.

You can further reduce your energy consumption by choosing a model with additional energy efficient features. These include:

Soil Sensors: Soil sensor technology monitors the dirt and food particle levels for each load, adjusting the cycle time and water usage accordingly.

Dry Cycles: If the drying cycle uses a fan, it will use less energy since the dishes will dry more quickly without additional heat. Many models allow you to run a drying cycle without any heat.

Tips for Choosing the Right Dishwasher for Your Kitchen:

Choosing a new dishwasher can be a little overwhelming, but there are a few tips that can help you find the right one for your kitchen.

Assess Your Needs:

Before you search for a new dishwasher, it is worth taking a little time to think about your specific needs. Consider how many people are typically in your household. If you entertain frequently or have a larger family, you will need a higher capacity model. You also need to ask yourself what type of dishes you typically use. If you tend to have a lot of dirty pots and pans, you’ll benefit from a model with adjustable racks and heavy duty cleaning settings.

Set Your Budget:

Dishwasher models are available from the budget friendly to premium, high end. So, it is important to set a budget to narrow down the options and avoid overspending. There is no point in spending more for all the bells and whistles if you won’t use the advanced features. Only you will be able to decide what represents good value for money for you.

Check the Brand and Warranty:

Finally, be sure to check the brand reputation and the warranty details. This can provide you with peace of mind in case there are any potential issues. A reputable brand will ensure that you can enjoy using your dishwasher for many years to come.

A new dishwasher can transform the efficiency and enjoyment of your kitchen, with all the features you need to ensure you have clean, safe dishes for the whole family. If you’re considering a new dishwasher, you can explore your options with our online dishwasher collection. If you need further guidance, be sure to speak to one of our home appliance specialists who would be delighted to help.

 

 

Are All Laundry Machines Stackable?

The short answer is no. Although many homeowners want to make the most of their laundry space by placing one machine on top of another, this is only sometimes possible. Certain manufacturers have designed their machines to be compatible, but this may not extend to others. Stacking your laundry appliances within the same brand and model range as you like may be possible. This article will examine stacking laundry machines to help you make informed buying decisions.

The Types of Laundry Machines That Can Be Stacked

It’s important to remember that you can only stack front-load laundry appliances. This may seem strange, but there are many examples of people buying top-loading machines only to discover that they can’t put another appliance on top of them!

It’s also fairly standard practice to stack dryers on top of washers. Why? There are two main reasons. First, the washer is heavier, and this is especially true if it’s full of water. Second, it will be necessary to plumb a washer into the water supply and drain, which tends to be lower on the wall of your laundry room. Although installing a washer and dryer in the opposite configuration is possible, this is not advisable.

So, if you want two machines to wash and dry simultaneously, you will need a pair of front-loading models. To promote compatibility, they should be from the same manufacturer and product lineup. The alternative is to avoid using two models and use a combination washer/dryer with a top-load washer door. If you’re considering this route, please remember that the washer door may only open up to a 45º angle.

All front-loading laundry machines have the controls mounted on the front of the appliance. This is important because you will need ready access to the controls without trying to reach behind or on top. There are three different stable laundry units that you should consider using compatible machines. They are:

  • Compact Units: These are two laundry machines that are distinct from each other, but you want to connect them anyway. This is common when people buy a new machine and don’t want to get rid of the different model because it’s working well. The good news is that compact units are smaller, the dryer should be condensation-free, and there will be fewer choices to make. In this case, the best option is to buy a separate stacking kit for each machine to join them together.
  • Laundry Centers: These are washers, dryers, and stacking kits contained in a single unit. This guarantees compatibility out of the box, the owner’s manuals cover troubleshooting, and the process should be hassle-free.
  • Standard Front Load Machines: These are full-sized front-load washers and dryers that can be stacked side by side or on each other as required. They are typically bought separately, and compatibility is not guaranteed. Some research may be necessary, and a stacking kit will be a separate purchase, too. The usual rules apply: the dryer will be stacked on the washer.

Check the Space Requirements

It’s essential to carefully measure the space where you want to stack your dryer on top of your washer. Many people install their machines in an enclosed area or closet to best use the space. This is a great idea, but leaving at least a few inches on each side for ventilation and access is essential. There may be times when you need to pull the machines out to check a connector or hose. This can be extremely difficult if you cannot purchase on the machines’ sides.

Many people need to remember about the door. Make sure that the closet is sufficiently deep to accommodate the laundry machines. If it isn’t deep enough, you may find that you cannot close the closet door!

Are There Any Stacking Disadvantages?

Yes. The main problem is that some capacity may need to be sacrificed to make this configuration work. A regular load isn’t a problem, but if you plan to wash heavier items like bedding and blankets, there may be a problem. Another potential drawback is that if one of the compatible machines fails and you want to replace it, you have limited options. The new machine must be compatible with your remaining machine, or you won’t be able to stack it. This is a significant problem with laundry centers that can be difficult to deal with regarding repairs and replacements. In truth, aside from the space-saving aspects of stacking, there are no other significant advantages. If you have the space, installing the two machines alongside each other is better.

How Do I Stack Laundry Appliances?

The first step is to ensure the dryer can be stacked on the washer. A manufacturer’s product range usually has broad compatibility. However, it may be possible to stack two machines from different manufacturers. To check if the machines can be stacked, look for specific details in the user manuals for those models. This information can also be found on the manufacturers’ websites.

If you’re sure the laundry appliances can be stacked, you’ll need some physical way to do it. Stack kits for specific laundry appliances can usually be found at appliance retailers and online. A stacking kit comprises metal brackets used to securely and safely join the two appliances. These can represent a significant investment, but they take much guesswork out of the process and are easy to use.

For brevity, here are eight simple steps to stack your dryer on top of your washer:

  • Tools and Items: You will need the stacking kit, owner’s manual for both machines, a level, measuring table, screwdriver, adjustable wrench, adhesive foam pads, lifting straps, cardboard sheets, and a friend.
  • Check the Manual: Double-check that the two machines are compatible. This will determine whether you have the correct stacking kit.
  • Prepare the Space: Remember that the space needs to be deep enough for the machines; you need around 3 inches down the sides and 6 inches of clearance at the top.
  • Prepare the Appliances: Put the cardboard on the floor, place the dryer on it, lean it over carefully, and remove the foot screws with the wrench. Get the stacking feet from the kit and thread them onto the base of the dryer. Keep the legs safe; you may want to change the configuration later or sell the machine.
  • Positioning: Move the washer into position, leaving a couple of inches for stacking clothes, and ensure the appliance is level. Slide the dryer over on the cardboard sheet to protect the floor and stack it on top using foam pads. You will need two people for this stage and may want to use lifting straps, too. The front and sides of the dryer should be flush with the washer.
  • The Brackets and Clips: Now, you can attach the two appliances to prevent lateral movement when they are operating. All brackets and clips should be installed according to the instructions on the lower edges using the screwdriver. Some alignment may be required to get the fit right before the screws are fully tightened.
  • Make the Connections: Connect the water, gas, vent, and power and ensure that everything is tight before the stacked machines are carefully slid into their final position.
  • Testing: Run an empty washer and dryer cycle to ensure everything works typically. Watch for sudden movements or complex vibrations that indicate that the machines are not level or that the stacking kit wasn’t appropriately used.

Safety Considerations

Some people take a risk and place their dryer on top of the washer without using a stacking kit. This is a bad idea because dryers tend to sway as they operate, and it’s difficult for them to work off the top of the washer.

Ultimately, this may cause damage to both machines, which could be expensive to fix. In extreme cases, it may lead to an earlier-than-expected replacement, costing even more. However, installing built-in shelves to house the machines may not be the best option. The dryer could still move and fall, as we covered in the previous scenario. Also, going this route may cost more than a stacking kit, which would be safer and more secure.

In Conclusion

Choose a home appliance specialist if you’re looking for compatible front-load washers and dryers and the stacking kits to connect them. They can offer helpful advice on the best models to meet your needs and space requirements.

 

Which is Best? Ceramic vs Induction Cooktops

A cooktop is a valuable appliance in any modern kitchen that offers a proper surface to cook various delicious dishes. There are two popular options: ceramic and induction cooktops. At first glance, they look very similar. But looks can be deceiving, and upon closer inspection, these cooktops are very different. In this article, we will look at these two cooktop choices in more detail to help you determine which will suit your kitchen.

What is an Induction Cooktop?

This is a smooth ceramic surface that hides high-frequency electromagnetics mounted underneath. The magnets interact with the cookware’s surfaces to generate heat in the pan or pot. To generate heat efficiently, the cookware must have steel, iron, or magnetic stainless-steel bottoms. This limited interaction has significant advantages over cooktops that generate heat directly.

First, there is no heat to cause accidental burns during or after cooking if the cooktop is touched. This significantly reduces the chances of accidents, which may be of considerable interest to those with children and elderly relatives. The induction cooktop will only generate heat when the correct type of pan or pot is placed on the surface. Because the surface is sleek and smooth, it’s aesthetically pleasing and easy to clean. Induction cooktops tend to heat the pots and pans quickly, speeding up cooking times and lowering energy bills.

What is a Ceramic Cooktop?

There are also smooth-topped appliances, but instead of the high-frequency electromagnets, they have coiled metal heating elements instead. These elements are placed under a sheet of tempered ceramic glass, which glows during heating. The heat is transferred to a specific burner or “zone” on the cooktop for easy reference. Ceramic cooktops are and remain a popular choice with many people because they are attractive, simple to use, and easy to clean. There are no obtrusive burner units that are difficult to clean, and they deliver reliable and consistent heating.

Which is the Best Cooktop?

This is a tricky question; we all have different expectations, requirements, and budgets. Both cooktops make an excellent choice for a modern kitchen, but they work quite differently, and it’s important to understand these differences.

Those seeking a premium-grade performance without the hassle of a gas cooktop may prefer an induction appliance. The heating times are much faster than those of a typical ceramic cooktop, and they are safer. The cooktop’s surface doesn’t get hot unless it’s in direct contact with a suitable pan or pot. As a bonus, if you spill any food or ingredients during cooking, they will not be cooked onto the surface. This, combined with the sleek finish, makes an induction cooktop simple to clean quickly.

The only real disadvantage of an induction cooktop is that this technology drives up the price. This is fair when considering the features, but it’s probably not the best choice for budget-conscious buyers looking for a new cooktop. This is the main reason why ceramic cooktops are still popular today. They are sleek, controllable, and easy to clean, yet they are much cheaper than an induction model. Those who can deal with slightly slower heating times and incrementally higher energy bills have a lot to offer.

A Brief Cooktop Buying Primer

No matter which cooktop you choose, there are five things that you need to bear in mind before you buy. They are:

  • Available Space: It’s essential to match the cooktop to your kitchen space carefully to ensure it fits properly. There’s not much point in agonizing over how many cooking zones you need on your new induction cooktop if you can only fit four in your kitchen. Certain manufacturers offer 70cm cooktops that fit in a 60cm cutout. This can be useful if 60cm feels too cramped and you need extra space around the base of your pots and pans.
  • Extra Features: One of the best things about new ceramic and induction cooktops is the extra features. The burners or cooking zones can be chosen to suit the number and types of pans that you use regularly. Other useful features may include child locks, timers, displays, control positions, and more. This level of customization isn’t possible with more traditional cooktop designs.
  • Energy Efficiency: Energy costs have risen dramatically in recent years, and many people are looking for ways to trim expenses without compromise. So, it’s a great idea to prioritize energy efficiency when you choose your new cooktop. In this area, the induction cooktop is the clear winner; the upfront costs may be much higher, but energy savings are possible in the medium to long term. This can add up to a tidy sum over the appliance’s lifespan.
  • Electrical Rating: Any cooktop you’re considering should have the correct wiring to suit your kitchen. If you’re unsure, consult a professional home appliance technician to check the wiring and install the cooktop for you. It’s important to follow the manufacturer’s installation requirements carefully. This will prevent any problems in the future and protect your manufacturer’s warranty.
  • Avoid DIY Installations: Although it’s tempting to attempt a DIY installation for your new ceramic or induction cooktop, this should be avoided. Both cooktops represent a significant investment that should be protected. A non-professional installation may cause warranty issues that can degrade the value of your new cooktop.

Making the Final Buying Decision

Although both cooktops work well in a modern kitchen context, we believe the induction cooktops are the best option on the market. They are aesthetically pleasing, functional, simple to use, and easy to clear. Over the years of ownership, a regularly used induction cooktop can save the user a lot of money. Some users may need to upgrade or change their cookware to work with these cooktops. But, the cost of these induction pots and pans has dropped significantly over the last decade. Induction cookware is now more affordable than ever, and many can be used on ceramic, electric, and gas cooktops.

A gas cooktop is the only natural alternative for “serious” cooks. These have become extremely popular in recent years and are often part of a dual-fuel range setup. Many top chefs swear by gas cooktops because they offer superior temperature control, which is a requirement for advanced cooking techniques. But for many people, a gas cooktop is likely to be overkill when it comes to their daily cooking needs. Most of us need a cooktop that’s effective, safe, and easy to clean.

If you’re not sure about induction cooking, there’s a cost-effective option to try it out for yourself. Many manufacturers now sell induction hot plates that you can use with a single pot or pan to evaluate if this technology will work for you. Set up the hotplate and time how long it takes for the water to come to the boil. The results may surprise you; unlike other heating methods, an induction surface is not subject to changes at different altitudes. Most induction surfaces have a minimum and maximum temperature of 100ºF and 500ºF respectively. Because there’s a limited risk of burn, the heat can be distributed consistently and evenly across the entire cooking process. Certain ceramic cooktops can limit heat or fade in and out to “save energy,” which can be annoying.

Safety Features

We’ve touched on this briefly, but the safety features of an induction cooktop can be awe-inspiring. It’s also admirable that these safety measures do not degrade the performance. The risk of injury and damage to cookware and the cooktop is significantly reduced during cooking. The surface doesn’t get too hot and is only activated in set zones that only operate when the pan or pot is in place. Although they are safer than traditional cooktops, ceramic models retain heat after cooking, which can lead to burns. A ceramic cooktop will retain the heat for 4-5 times longer than an induction model. Both types have heat indicators that warn of stray hands or those cleaning the surface too early. One helpful feature on specific models is turning off the zone if there’s a spillage or the cooking zone empties. This can prevent long-lasting damage and use energy in areas no longer required.

In Conclusion

Ideally, we prefer a professionally installed induction cooktop over a ceramic model. The heating speed, energy savings, and extra features are well worth the premium-grade price. An induction cooktop will also add much value to a kitchen if you sell your home shortly. If you want to learn more about induction or ceramic cooktops, contact a home appliance specialist for expert help and advice.

 

What are the Pros and Cons of a Dual Fuel Range?

The range is one of the most used kitchen appliances in many homes because it combines a cooktop and oven. Many cooking ranges on the market host various valuable functions and features. The dual fuel range is one of the most popular appliances in recent years. This combines a gas cooktop with an electric oven to deliver both advantages. However, a dual-fuel range represents a considerable investment that can deter some people from taking the plunge. This article will examine the pros and cons of dual fuel ranges to help you make an informed purchasing decision.

A Brief Dual Fuel Range Primer

We’ve covered the basics in the introduction, but it’s worth exploring a dual fuel range and why professional chefs and other cooking experts highly regard it.

A dual-fuel range combines a gas cooktop with an electric oven. The purpose is to get the best of both worlds to improve precision and efficiency in the kitchen. Dedicated cooks admire gas cooktops that run on natural gas and liquid propane. Gas is versatile for cooking; it’s much easier to control and comparatively cheap as an energy source. This superior temperature control is essential to make delicious meals evenly cooked throughout. An electric oven delivers heat through coils; they are trusted, reliable, and consistent appliances. A gas oven can work well in some kitchens but can be harder to use and clean.

Dual Fuel Range Advantages

Seven key advantages may influence your decision to purchase a dual fuel range. They are:

  • Improved Heat Control: A gas cooktop allows you to cook at higher temperatures and still has greater heat control than a gas stovetop.
  • Faster Preheating: A gas cooktop typically preheats much faster than an electric alternative.
  • Consistent Heating: Every gas burner delivers consistent heating if they are cleaned regularly. This is far superior to other heating elements that can provide sporadic heating when needed.
  • Designed for Chefs: If you want to improve your cooking and try out some advanced techniques, you will eventually need a gas cooktop.
  • Electric Heating Elements: Placing the electric heating elements in a dual-fuel range oven improves the heat distribution throughout the cavity. This delivers consistent cooking results and is essential for baking, roasting, and more.
  • Lack of Power: If you’re living off the grid or are concerned about a lack of access to consistent electrical power, you should consider a gas cooktop. This will allow you to cook meals that don’t require an oven even if the power has failed.
  • Aesthetic Appeal: A dual-fuel range is a premium-grade kitchen appliance, and the best examples add considerable aesthetic appeal to the space.

Dual Fuel Range Disadvantages

Four disadvantages may affect your decision to buy a dual fuel range. They are:

  • Higher Purchasing Costs: A dual-fuel range will be more expensive than an alternative all-gas or all-electric appliance. However, for many people, the added precision, functionality, and versatility are well worth the additional investment.
  • Slower Preheating Times: An electric oven tends to have a slower preheating time than a gas oven.
  • A gas line must be connected to the home to power a gas or dual fuel range. If no gas line is present, one will need to be installed, which will add to the final cost of the appliance.
  • The Urge to Remodel: If your kitchen needs an update, you could find yourself pulling the trigger sooner rather than later if you purchase a dual-fuel range. This premium-grade appliance may outshine the rest of the kitchen and persuade you to upgrade to a luxurious, aesthetically appealing style to impress visitors. If you have a great deal of self-control, this will be less of an issue, but it could be a factor.

Dual Fuel Range Infrastructure Limitations

Although a dual-fuel range does offer some considerable advantages, it may not be the ideal choice for every home. These appliances rely on two distinct power sources to operate, and if you don’t have access to one of them, you’re wasting your time. Some homes don’t have access to a gas line unless the homeowner can install a propane or natural gas tank for the property.

Another key problem is that the location of the gas line could limit the range’s placement in the kitchen. If you want to position the dual-fuel range in a specific location, it may be necessary to move the gas line. This can add a lot to the cost of the installation, and it should be carefully considered before you go ahead. There needs to be adequate voltage to run the oven, which may be an issue for an older home that has a simplified kitchen.

Installing a Dual Fuel Range

Once you’ve checked that you have a connected gas line to power the burners, take some time to evaluate the electrical power requirements. You will need a 240v power supply for the range; a standard 120v power supply and plug will not be sufficient. Before you make a final commitment, it’s a great idea to consult an appliance installation expert to ensure the installation is possible and install the range for you. If you choose to attempt a DIY installation, there are ten essential steps to complete the process safely. They are:

  1. Check the Circuit Voltage: It’s essential to find out if the electric oven has a 240v power supply.
  2. Understand the Power Cords: A dual fuel range cannot be powered with a standard 120v plug, power supply, or extension cord.
  3. Check the Range Connections: The electric range connections should be checked to determine that they are secure and properly insulated.
  4. The Gas Valve: Find the valve and turn it off to stay safe throughout the installation.
  5. The Gas Connector: It’s time to attach the gas connector to the gas cooktop unit.
  6. Electric Power: When ready, connect the proper power cord to the electric oven unit.
  7. The Duel Range: For most dual fuel range appliances, this is when you will be ready to slide the range into place.
  8. The Mounting Plate: If you have a mounting place, it’s time to secure it.
  9. Restore the Gas Supply: Turn the gas back on and check for any leaks.
  10. Explore the Functions: Once you’re confident that everything is connected correctly, try all the functions to ensure everything works as intended. If there is a problem, check the owner’s manual for your appliance. There should be a troubleshooting guide that can be useful when you’re using the dual fuel range for the first time.

FAQs

Is a Dual Fuel Range Worth the Price?

This is a tricky question; everyone has different expectations and budgets to consider. Many people who switch to this kitchen appliance love it and would never consider switching back to an all-electric or all-gas model. If you have the available hookups, the installation costs are lessened, which can soften the financial blow somewhat.

A dual-fuel range will offer cooks who aspire to a higher level of cooking an opportunity to truly excel. The best advice for budget-conscious people may be to pair a gas cooktop with a separate wall-mounted electric oven. This combination can work well in smaller kitchens and is likely to be a cheaper way to go.

How Does a Downdraft Dual Fuel Range Work?

A downdraft model has a clever internal ventilation system that eliminates the need for an overhead venting hood. The vent may be located on the cooktop surface, where it captures unwanted odors and particles from the air surrounding the cooking surface. The air is then filtered and recirculated in a duct-free vent or vented into the ductwork.

Another option is a downdraft hood installed behind the dual fuel range. This hood can be extended or retracted as required, and it is relatively easy to install into your existing kitchen.

Is a Dual Fuel Range Installation a Valid DIY Project?

This can vary depending on your skill and experience with both gas and electrical installations. Most people should not consider a DIY installation at all, there’s a very real risk of electrocution and gas inhalation or explosions to consider. It may seem like a good idea to save some money, but it may be costly. There may be unforeseen problems to overcome, and a kitchen appliance installation specialist can get the job done quickly.

 

 

 

You can discover the perfect dual fuel range for your home with this online collection of cooking ranges. For more information, be sure to contact a professional home appliance expert.